Food Menu

All Boards and Platters serve 2- 4 People

BOARDS

Cheese Board – 14   Our gourmet cheese board has a rotating array including Belgian cow’s milk Smoked Gouda, creamy yet tangy Muenster, aged Spanish sheep’s milk Manchego and White Sharp Cheddar among others served and with crackers.  Ask for our current selection.

Cheese and Charcuterie Board – 16  A combination of Gourmet cheese hand paired with 2 styles of charcuterie served with crackers.

Charcuterie Board  – 16   A rotating selection of Double Smoked Cottage Ham, Capicola, MHW Sopressatta, French Country Pâté and Gourmet Summer Sausage Served with crackers.

Pita Bread & Hummus  – 7  Warm and toasty Pita Bread served with a side of hummus for dipping.

PLATTERS

Mediterranean Platter – 16  This hand-picked Mediterranean plate includes fresh Hummus, Pesto, Roasted Red Peppers, Dolmas (grape leaves stuffed with seasoned rice), Pita Bread and Kalamata Olives.

Vegetable Platter – 13   A mixture of local and farm fresh vegetables.  A seasonal rotating array of baby carrots, broccoli, cucumber, green peppers, red peppers, tomatoes, celery, radishes and more!  Served with a side of Buttermilk Ranch Dressing or hummus. 

Charcuterie Addition – 5   Choice from our selection of smoked and cured meats  added to any of our platters.

PANINIS  – Serves 1- 2

Italian Panini  – 15  Grilled Pita Bread with warm delicious layers of our specialty handmade capicola, provolone cheese, banana peppers and finished with a thin layer of shredded parmesan and our house made garlic sauce.  Served with chips.

Ham & Swiss Panini  – 15 This classic favorite has mouthwatering Double Smoked Cottage Ham, blanketed in melty swiss cheese, house made pickled red onions and garlic sauce.  Served with chips.

Pepperoni Pizza Panini  – 15  Shredded Provolone, mozzarella, and Parmesan  cheese melted on top of layers of Pepperoni  blanketed in blend of savory Italian Pizza sauce and our house made garlic sauce.  Served with chips.

Sunday Brunch Menu

Specialty Mimosas
“Good Morning!” Niagara White Wine and Orange Juice
garnished with fresh fruit.-8
“Pineapple Amore” Vignoles White Wine and Pineapple Mango Juice
garnished with fresh fruit – 8
“Peach Delight” Peach Hard Cider with Pineapple Mango Juice
garnished with fresh fruit.-8
“Blackberry Bliss” Blackberry Wine with a spritz of watermelon and lime seltzer
garnished with fresh fruit – 8

Wines and Hard Ciders
Please ask for current Wine Tasting Menu


Food Items
Fresh Fruit and Cheese Plate with fresh baked croissants,
drizzled with local honey.- 15
Double Smoked Cottage Ham and Swiss Panini – 15
Mediterranean Platter with House Made Pesto & Hummus – 16
Cheese Board – 14
Cheese and Charcuterie Board – 16
Toasted Pita Bread and House Made Hummus – 7
Fresh House Made Vanilla Yogurt topped with local honey, Granola,
Sliced Almonds, Chocolate Chips, Fresh Fruit and Grape Nuts – 16